Easy Caramelized Turnips

Easy Caramelized Turnips

Turnips are wonderfully sweet already but when you caramelize them, they are even sweeter.

Active Time
5 mins
Total Time
30 mins
Yield
4

How to Make It

1. Step
Combine turnips and vegetable broth in a deep skillet over medium heat and cook until liquid has evaporated and turnips are soft, about 15 minutes. Stir in butter until melted. Sprinkle with sugar. Cook and stir over low heat until sugar has caramelized, about 10 minutes.

Ingredients

  • 2 large turnips, peeled and cubed
  • 1 cup vegetable broth
  • 1 tablespoon butter, or more as needed
  • 1 tablespoon white sugar

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