Cherry Coke® Cupcakes

Cherry Coke® Cupcakes

I came up with this recipe after playing around with some different recipes using soda instead of eggs and oil in cake mix. They're amazing and super easy!

Active Time
20 mins
Total Time
70 mins
Yield
1

How to Make It

1. Step
Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper liners.
2. Step
Mix cake mix and cherry-flavored cola together in a bowl until batter is smooth. Spoon batter into prepared muffin cups about 2/3 full.
3. Step
Bake in the preheated oven until muffins spring back when lightly touched, 18 to 23 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.
4. Step
Beat cream in a large bowl using an electric mixer until frothy; beat in confectioners' sugar until stiff peaks form. Lift your beater or whisk straight up: the frosting will form sharp peaks; refrigerate.
5. Step
Cut a well out of the top center of each cupcake and fill with 2 to 3 cherries from the cherry pie filling. Transfer frosting to a piping bag or a plastic bag with 1 corner cut off. Frost cupcakes and top each with a maraschino cherry.

Ingredients

  • 1 (15.25 ounce) package chocolate cake mix
  • 1 can cherry-flavored cola (such as Cherry Coke®)
  • 2 cups heavy whipping cream
  • ¼ cup confectioners' sugar
  • 1 (12.5 ounce) can cherry pie filling
  • 12 cherries maraschino cherries

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